FISH MENU

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Service available oftakeaway

DINNER
BOOKING by 12.00 pm

LUNCH
BOOKING by 8:00 PM for THE NEXT DAY

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Menu

FISH APPETIZERS:

Salmon trout tartare with Valdichiana apples
12.00€
Farro and trout perch salad
8.00€
Mixed salad with smoked tench and bruschetta with Terre di Siena DOP olive oil.
7.00€
Great lake appetizer
15.00€

FISH FIRST COURSES:

Pici or tagliolini with fish sauce

13.00€
Gnocchi with lake prawns
14.00€
Casarecce with smoked tench
13.00€
Priest's hats, potatoes and boccalone with creamed courgette soup
14.00€

FISH SECOND COURSES:

Brustic
13.00€
Tegamaccio
14.00€
Fried perch fillets
12.00€
Boiled fish fillets with cherry tomatoes and aromatic herbs
12.00€
Perch fillets with butter and sage
10.00€
Roasted fish (Perch, Whitefish - €2.60 per 100g)
12.00€
Grilled eel
14.00€
Tench fillet skewer
12.00€
Lake Fantasy (Fried Perch, Skewer and Eel)
14.00€

SIDE DISHES:

Green salad
3.00€
Radicchio salad
3.00€
Mixed salad
3.00€
Tomatoes
3.00€
French fries (frozen)
3.00€
Spinach (frozen)
3.00€
Beans
3.00€
Spinach or mushroom pie
4.00€

GRILLED VEGETABLES:

Peppers
4.00€
Eggplant
4.00€
Artichokes
4.00€
Zucchini
4.00€
Large mixed grill
5.00€

SWEETS:

Almond and Vinsanto Cantuccini
5.00€
Panforte (a kind of gingerbread)
5.00€
Homemade dessert
5.00€
Panna cotta (chocolate and berries)
5.00€
White truffle, black truffle, lemon sorbet, tiramisu, coconut ice cream
5.00€

FRUIT:

Seasonal fruit
3.00€
Fruit salad
4.00€
Full menu

Let yourself be won over by the tegamaccio and the brustico

Two iconic dishes from the Tuscan lakeside tradition: tegamaccio, a flavorful lake fish soup, and brustico, grilled over charcoal according to ancient Etruscan custom. Try them for a unique taste experience.

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